Name: Soybean Atta
Brand: Planit Club
Price: 80 INR
Availability: InStock

Soybean flour is a fine, light-yellow powder made from ground, roasted soybeans. It has a smooth texture and is commonly used as an ingredient in baking and cooking.

We use a traditional Vedic Chakki to uphold authenticity and heritage in crafting our Atta. Our flour is cold-pressed without heat at 80 RPM, in contrast to other Chakkis that subject the flour to temperatures up to 100 degrees, resulting in burnt germ oil and protein denaturation. Additionally, we preserve the maximum bran to guarantee flavorful rotis without compromising nutritional value.

Our Cold Pressed Advantage

Mass Brands	Planit Cold Pressed Attas
High-speed grinding at 1400+ RPM	Low speed grinding at 80 RPM
Temperature can go upto 100 degrees and compromise the nutritional quality of atta	No to little heat is generated during milling to give you wholesome atta
Bran is removed for a finer texture and longer shelf life	Bran is retained to give you atta that supports gut health and reduces blood sugar spike