Saunf (Fennel)

Appearance: Saunf or fennel seeds are small, oval-shaped seeds that are greenish-brown in colour, and have a distinctive aroma and flavor.

Taste: Fennel seeds have a sweet flavour with a slightly bitter aftertaste. They are often used as a spice in cooking, particularly in Indian, Mediterranean, and Middle Eastern cuisine, and can be used to add flavor to dishes such as soups, stews, and baked goods.